Spydus Search Results - Anywhere: cookbooks (Keywords)

The Minecrafter's cookbook : more than 40 game-themed dinners, desserts, snacks, and drinks to craft together / Tara Theoharis.

The Minecrafter's Cookbook brings the Overworld to life with more than forty fantastic, Minecraft-themed recipes that kids and parents can make together. From main courses that will fill your hunger bar, to enchanted snacks that Alex and Steve couldn't survive without, to party-friendly, game-themed desserts and potion drinks, there is plenty in this book to enchant young gamers and their families. Kids will love the accompanying illustrations of their favourite characters and scenes, while parents will appreciate the simple, step-by-step directions to guide them as they craft. The Minecrafter's Cookbook makes cooking an irresistible adventure: Includes photos of each finished item, plus colourful illustrations of popular Minecrafting scenes and characters for maximum fun. Features over 40 kid-friendly meals, drinks and desserts including Beetroot Stew, Golden Apples, Grass Block Brownies and Creeper Crispies! Encourages young gamers to power down and enjoy family time in the kitchen.
Author: Theoharis, Tara
Published: Gosford, NSW : Scholastic Australia, 2024.
Published: ©2018.
105 pages : colour illustrations ; 26 cm.

Spearwood Library - (Cockburn Libraries) - Junior Non Fiction - J 641.5 THE - Onloan - Due: 24 Apr 2024 - 31111090740406

Happy healthy you / Lisa Curry & Jeff Butterworth.

Take back control of your health and find your balance again, for a happier, healthier YOU. Join the thousands of women living their best life thanks to the Happy Healthy You philosophy. This book will help you understand your body, how to regenerate your health through diet and lifestyle, and change your life for the better. It features the comprehensive Happy Healthy You guide to reset your body's ability to heal by sleeping well, moving the body, managing stress and more. In just seven days you will start to feel the benefits. Plus, there are more than 100 easy, delicious recipes and a seven-day menu plan to make eating well achievable, sustainable and enjoyable. Start your health journey right here, right now.
Author: Curry, Lisa, 1962-
Published: Gadigal Country, Sydney, NSW : HarperCollins Publishers Australia, 2024.
Published: ©2024.
222 pages : colour illustrations ; 26 cm.

Success Library - (Cockburn Libraries) - Adult Non Fiction - 613.0424 CUR - Health & Well-being - Onloan - Due: 16 May 2024 - 31111090733906

A plant-based farmhouse : wholefood recipes from my house on the hill / Cherie Hausler.

A dreamy book of delicious, nutritious and inventive plant-based savoury and sweet recipes set at Cherie's idyllic Barossa Valley farmhouse, celebrating her joyful approach to food, community and life.
Author: Hausler, Cherie
Published: Cammeraygal Country ; Crows Nest, NSW : Murdoch Books, 2024.
Published: ©2024.
255 pages : colour illustrations ; 26 cm.

Success Library - (Cockburn Libraries) - Adult Non Fiction - 641.5636 HAU - Food & Drink - Onloan - Due: 14 May 2024 - 31111090971415

The gut repair plan : four weeks to better health / Sarah Di Lorenzo.

Better gut health, better you! The Gut Repair Plan is packed full of essential information about how the digestive system works, the good and bad bacteria in our gut, which foods are prebiotic and probiotic superstars, and which are the worst offenders. Sarah examines the science behind gut health and gives you tools to transform your gut health and change the way you eat forever. With practical advice, easy-to-follow meal plans and more than 50 delicious new recipes that are all nutrient dense, easy to prepare, low carbohydrate and cleansing.
Author: Di Lorenzo, Sarah
Published: Cammeray, NSW : Simon & Schuster (Australia), 2024.
Published: ©2024.
256 pages : colour illustrations ; 25 cm.
2 reserves

Success Library - (Cockburn Libraries) - Adult Non Fiction - 616.33 DIL - Health & Well-being - On reserve shelf at Spearwood Library - 31111090917905

The Ramadan family cookbook : 80 recipes for enjoying with loved ones / Anisa Karolia ; photography, Ellis Parrinder.

This collection of 80 delicious recipes has you and your family covered for Ramadan. With dishes that everyone will enjoy, it includes chapters focused on making cooking easy, quick and even healthy. Whether you're looking to cook ahead and make a batch recipe that will see you through the week, or rustle up something nutritious after sunset, there's something for everyone in this cookbook.
Author: Karolia, Anisa
Published: London : Ebury Press, 2024.
Published: ©2024.
189 pages : colour illustrations ; 25 cm.

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.5677 KAR - Food & Drink - New item - borrow or reserve (Set: 16 Feb 2024) - Onloan - Due: 27 Apr 2024 - 31111090830900

Seriously good toast : over 70 recipes for the best ever toast / recipes by Emily Kydd, additional text by Tim Hayward and Sarah Lavelle ; photography by Louise Hagger.

Everyone loves toast. It's effortless, easy on the pocket and, most importantly, tasty. Seriously Good Toast features every toast recipe you could ever need with recipes for breakfast, lunch, snacks and supper.
Author: Kydd, Emily
Published: London : Hardie Grant Quadrille, 2024.
Published: ©2024.
176 pages : colour illustrations ; 22 cm.

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.84 KYD - Food & Drink - New item - borrow or reserve (Set: 16 Feb 2024) - Onloan - Due: 11 May 2024 - 31111090827302

At the table in Paris : recipes from the best cafés and bistros / translator, William Sleath.

At the Table in Paris invites readers to take a culinary stroll through the City of Light, along the Seine, over the Pont Neuf, to the Eiffel Tower, while taking little pit stops at street cafes to experience the food and drink on offer. With 40 typical French recipes, from breakfast right through to dinner and dessert, as well as information on what to do and where to go, this is a cookbook like no other. Discover the best green spaces to enjoy a picnic and feel inspired by time spent at the city's famous bistros to whip up your own version of Moules Frites, Coq Au Vin, or Creme Brulee. At the Table in Paris celebrates all this city has to offer when it comes to food, drink, and must-see places.
Published: London : Hardie Grant Books, 2024.
125 pages : colour illustrations ; 25 cm.

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.5944 ATT - Food & Drink - New item - borrow or reserve (Set: 23 Feb 2024) - Onloan - Due: 11 May 2024 - 31111090839612

The tinned tomatoes cookbook : 100 everyday recipes using the most versatile ingredient in your kitchen / Samuel Goldsmith.

Tinned tomatoes are endlessly versatile and super budget-friendly. With a handful of other ingredients, many of which you'll already have in your cupboards or which can easily be picked up on your way home, you can whip up recipes such as prawn and coconut curry, chicken and chorizo pie, halloumi and Mediterranean vegetable tray-bake, tuna pasta bake, three types of chilli and of course lots of pasta sauces.
Author: Goldsmith, Samuel
Published: London : Murdoch Books, 2024.
Published: ©2024.
175 pages : colour illustrations ; 25 cm.

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.612 GOL - Food & Drink - New item - borrow or reserve (Set: 01 Mar 2024) - Onloan - Due: 15 May 2024 - 31111090839844

Bored of lunch : healthy slow cooker even easier / Nathan Anthony.

Filled with all your favourite fakeaways, pastas, pies, soups and curries, as well as a whole chapter on meal prep recipes, you will be amazed what you can make in a slow cooker. Here are recipes with hardly any prep, fewer ingredients and clever time-saving tips. Every recipe is 500 calories or under, providing a hassle-free way to enjoy lighter versions of your family favourites. As a lower-energy alternative to a conventional oven, slow cookers are a cost-efficient way to save on your household bill. And with a focus on everyday, easy-to-find ingredients, this is food you can cook without breaking the bank. With a photo for every recipe, dishes include Teriyaki Beef Bowls, Chicken Pad Thai, Tomato and Mascarpone Risotto with Sticky Halloumi and Carrot Cake Overnight Oats. Healthy, satisfying food has never been so easy.
Author: Anthony, Nathan
Published: London : Ebury Press, 2024.
Published: ©2024.
191 pages : colour illustrations ; 25 cm.

Success Library - (Cockburn Libraries) - Adult Non Fiction - 641.5884 ANT - Food & Drink - Available - 31111090832948

Kawaii Cafe bubble tea : classic, fun, and refreshing boba drinks to make at home / Stacey Kwong + Beyah del Mundo.

Make your own delicious bubble teas while enjoying fun anime illustrations with Kawaii Cafe Bubble Tea. No matter if you call it boba or bubble tea, this addictive drink that originated in Taiwan in the 1980s has taken the world by storm, with shops popping up on every corner and lines out all their doors. Kawaii Cafe Bubble Tea covers all the basics, from brewing tea and making your own tapioca balls (aka boba) to handcrafting sweeteners, syrups, toppings, and more with all-natural ingredients and no corn syrup. Each recipe includes exciting anime-style illustrations and instructions for customizing to your preferred level of sweetness.
Author: Kwong, Stacey
Published: New York : Rock Point, 2024.
Published: ©2024.
128 pages : color illustrations ; 21 cm.

Success Library - (Cockburn Libraries) - Adult Non Fiction - 641.877 KWO - Food & Drink - Onloan - Due: 04 May 2024 - 31111090906387

Veggie bowls / Orathay Souksisavanh ; photography by Akiko Ida ; translation, Alison Murray.

With a focus on how to layer up your bowl with an 'edible rainbow' you'll be sure to get a balanced, nutritious and most importantly, super tasty, meal every time. From flavourful grain bowls and superfood salads to Dhal with Roasted Vegetables and Miso & Tahini Ramen, there's a bowl recipe for every meal of the day. There are also basic recipes for different dressings and toppings like hummus and guacamole so you can add something special to whichever base recipe you have chosen. Lovers of sweet treats haven't been forgotten - there are mouthwatering recipes for Chocolate Chia pudding with Dark Berries, Blueberry, Almond and Coconut Bircher, and much more.
Author: Souksisavanh, Orathay
Published: London : Hardie Grant Books, 2024.
191 pages : colour illustrations ; 22 cm.

Coolbellup Library - (Cockburn Libraries) - Adult Non Fiction - 641.5636 SOU - New item - borrow or reserve (Set: 12 Feb 2024) - 31111090908300

The 5-minute noodle salad lunchbox : happy, healthy & speedy salads to make in minutes / Alexander Hart ; photographer: Jacinta Moore.

Prep your lunch in minutes with these 52 delicious salads! Making lunch in advance can often feel like a chore, so you end up buying it every day, which is rarely healthy or worth the cost. If this sounds familiar, it's probably time to start packing your own lunchbox. The good news? It doesn't have to be difficult. These speedy salads are designed to be made before work - with a prep time of 5 minutes or less - and will remain crisp and fresh until lunchtime. Eating well has never been easier - or quicker!
Author: Hart, Alexander (Food writer)
Published: Naarm (Melbourne), Vic. : Smith Street Books, 2024.
127 pages : colour illustrations ; 26 cm.

Coolbellup Library - (Cockburn Libraries) - Adult Non Fiction - 641.83 HAR - New item - borrow or reserve (Set: 12 Feb 2024) - Onloan - Due: 16 May 2024 - 31111090827187

Healthy gut diet guide + cookbook : more than 175 healing recipes to improve your digestive health / Maya Gangadharan ; photographer, Christopher Simpson.

If you're searching to relieve your Leaky Gut Syndrome -- or you follow a GAPS, Specific Carbohydrate Diet, Paleo, or gluten-free diet -- you will find delicious relief within the pages of Healthy Gut Diet Guide + Cookbook. With 120 soothing recipes and 30 variations for bone broths, fermented foods, soups, yogurt, meat and fish dishes, appetizers, and desserts, you can heal yourself without having to leave your love for food behind. In this book, you get: More information about Leaky Gut Syndrome, the stages of healing, as well as the Leaky Gut Diet program, how to prepare for it, and what to expect. Tips on preparing your kitchen for the diet. Recommendations on how to save time and money in preparing recommended foods. Advice on choosing the right supplements to go along with the diet.
Author: Gangadharan, Maya
First American edition.
Published: New York, NY : DK Publishing, 2024.
Published: ©2024.
223 pages : colour illustrations ; 24 cm.

Coolbellup Library - (Cockburn Libraries) - Adult Non Fiction - 616.34 GAN - New item - borrow or reserve (Set: 22 Feb 2024) - In-transit from Success Library to Coolbellup Library (Set: 24 Apr 2024) - 31111090774363

Every last bite : save money, time and waste with 70 recipes that make the most of mealtimes / Rosie Sykes ; photography by Patricia Niven.

More and more of us want to shop well, spend less and cook and eat sustainably. Every Last Bite offers recipes, tips and practical advice for preparing fantastic food on a budget, with very little waste, and using minimal energy and resources. Chef Rosie Sykes knows how to get the most flavour and value out of ingredients. Across 70 recipes she'll show you how to plan, prepare and cook dishes with maximum taste but minimum cost. From quick and practical filler-uppers like Anchovy Butter Toast with a Fried Egg, to speedy store cupboard meals such as Catalan-Style Beans with Chorizo and Fregola with Peas and Bacon, no one goes hungry. There are weekday mealtime solutions including Tuna Tomato Lasagne, Chermoula Chicken and Curried Pumpkin with Coconut Pancakes that deliver massively on flavour. Leftovers can be transformed into the likes of Crispy Five Spice Noodles or Potato Bread Tart. And for a little something sweet, try Quince Queen of Puddings, Chestnut Mess or Rhubarb and Ginger Crumb Pudding. Revolutionize the way you cook and say bye-bye to that bin.
Author: Sykes, Rosie
Published: London, England : Hardie Grant Quadrille, 2024.
Published: ©2024.
191 pages : colour illustrations ; 23 cm.

Coolbellup Library - (Cockburn Libraries) - Adult Non Fiction - 641.552 SYK - New item - borrow or reserve (Set: 29 Feb 2024) - Onloan - Due: 23 Apr 2024 - 31111086595566

Bubble tea / recipes and photography by Sandra Mahut ; illustrations by Valentine Ferrandi.

Learn how to perfect the beloved Asian drink at home with Bubble Tea. This delicious, colourful book features 22 bubble tea recipes, from brown sugar, matcha and jasmine and lime to grass jelly and coconut milk, pomegranate, and grenadine and pandan jelly. With a comprehensive, step-by-step guide to making your own tapioca pearls, easy-to-follow recipes for all the flavours imaginable, plus all the basics, this book will leave you never wanting store-bought bubble tea again!
Author: Mahut, Sandra
Published: Melbourne : Smith Street Books, 2024.
Published: ©2023.
60 pages : colour illustrations ; 21 cm.

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.875 MAH - Food & Drink - New item - borrow or reserve (Set: 16 Feb 2024) - Onloan - Due: 07 May 2024 - 31111090771617
Success Library - (Cockburn Libraries) - Adult Non Fiction - 641.875 MAH - Food & Drink - Available - 31111086552682

A whisper of cardamom : sweetly spiced recipes to fall in love with / Eleanor Ford ; photography: Ola O. Smit.

Spice is often the party girl, the loud, bold, exuberant element in the mix. There is also another art, more subtle yet equally seductive. Married with sugar, spice can provide a delicate fragrance, hard to put your finger on but one that gives backbone to a dish. It can balance tartness and bring sweetness so you can tone down the sugar. Flavours can be enhanced by a thoughtful addition from the spice cupboard, making chocolate more chocolatey and fruit taste more of itself. Added not in shouts, but in whispers, an intrigue of spice deepens allure. In this book, we explore how to unlock flavours, and how to marry them to make much more than the sum of their parts. Floral and fruity spices pair well with rich fats. Warming spices like ginger and clove play off treacly brown sugar. Anise sweetens, lemony coriander seed brightens and herbaceous notes pick out complexity in chocolate. A suspicion of nutmeg cuts the sweet creaminess of custard for a more rounded tart, and a whisper of cardamom makes inky poached plums jaunty and interesting. Chapters are divided by taste to guide you towards a dessert or bake that is bright and zippy, floral and fragrant, or dark and spicy. Recipes include spice switches so you can be creative and playful with your combinations. For those with an eye to expanding their repertoire, there are helpful spice-matching features and flavour wheels to inspire. A whole world of inviting new flavours awaits.
Author: Ford, Eleanor
Published: London : Murdoch Books, 2024.
Published: ©2024
255 pages : colour illustrations ; 25 cm.

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.6383 FOR - Newmarket - Cooking - Onloan - Due: 14 May 2024 - L10302575116

Bahari : recipes from an Omani kitchen and beyond / Dina Macki.

With honesty and curiosity, British-born Omani-Zanzibari chef Dina Macki explores the unique foodscape of Oman, in the first Omani cookbook to be written by an Omani chef. Bahari, meaning "ocean" in Swahili, is a culinary exploration of the rich flavours and history of Omani cuisine, a food culture shaped by boundless coastlines and complex maritime history, with origins and influences spanning Pakistan, Iran, India, the Swahili coast, and Portugal. In this distinctive cookbook, Dina Macki travels across Oman and Zanzibar, unearthing regional delicacies and recreating the food of her heritage. With more than 90 recipes for meat, fish, and vegetables, homemade breads and dips, desserts and drinks, Macki invites us into her kitchen, showing us how to create exquisite Omani dishes at home. Tapping into the stories behind the recipes and ingredients, Macki brings a fresh perspective in nuanced essays and identity exploring how food connects us to our past and our communities.
Author: Macki, Dina
Published: London : Dorling Kindersley Limited, 2024.
Published: ©2024
253 pages : illustrations (chiefly colour) ; 26 cm.

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.595353 MCK - Newmarket - Cooking - Onloan - Due: 27 Apr 2024 - L1030257425X

The complete Asian cookbook / Charmaine Solomon, Deborah Solomon & Nina Harris.

This new, updated edition of Charmaine Solomon's iconic The Complete Asian Cookbook honours the classic tome with a stunning contemporary design. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic and contemporary dishes from fifteen countries (India, Pakistan, Sri Lanka, Indonesia, Malaysia, Singapore, Burma, Thailand, Cambodia, Laos, Vietnam, The Philippines, China, Korea and Japan). Written with the home cook in mind, Charmaine's recipes are straightforward, simple to follow and work every time. Recipe and chapter introductions give valuable information about how local dishes are prepared and served, while the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Asian Cookbook is a book that belongs in the kitchens of every household.
Author: Solomon, Charmaine
Published: Wurundjeri Country ; Richmond, Victoria : Hardie Grant Books, 2024.
Published: ©2024
656 pages : colour illustrations ; 27 cm.

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.595 SOL - Newmarket - Cooking - Available - L10302573741

Ho jiak : a taste of Malaysia / Junda Khoo with Nick Jordan.

Journey to Malaysia with chef Junda Khoo in this cookbook featuring more than 100 staple dishes showcasing a dynamic cuisine steeped in tradition, from street food classics to true homestyle cooking.
Author: Khoo, Junda
Published: Wurundjeri Country ; Richmond, Victoria : Hardie Grant Books, 2024.
Published: ©2024.
237 pages : illustrations (chiefly colour) ; 26 cm.

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.59595 KHO - Newmarket - Cooking - Onloan - Due: 15 May 2024 - L10302573784
Success Library - (Cockburn Libraries) - Adult Non Fiction - 641.59595 KHO - Food & Drink - Onloan - Due: 20 May 2024 - 31111090886654

Gastric Bypass Cookbook [electronic resource] / Roslin, Sarah

Are you afraid of falling into the spectrum of food addiction?Do all the cookbooks recommend only bland soups for the rest of your life?Are you afraid of returning to having the body you hated and throwing money away on the surgery? If you answered "Yes" to at least one of these questions, this cookbook would help you to face this journey.Gastric bypass surgery is one of the most effective and lasting solutions for weight loss if you fully understand it. However, it only takes a few repeated mistakes over time to make all the effort and time spent in vain.I am sure you dream of rising from the ashes of your old silhouette to release your strength like a phoenix.In this cookbook, you will find: GASTRIC BYPASS SURGERY FUNDAMENTALS: just a little information is enough to make you aware of and part of this whole adventurous journey, understand how your diet is structured, and start a mindful eating path so that you get the best version of yourself. THE PHOENIX RECIPES: carefully but tastef...
Author: Roslin, Sarah
Published: [Place of publication not identified] : Sarah Roslin, 2024
158 pages

Online - (Cockburn Libraries) - eBooks - hoopla - eBook - eBook - Borrow this eBook - DUMMY

Mochi / Sabrina Fauda-Rôle ; photography by David Japy ; illustrations by Valentine Ferrandi ; translation, Lucy Grant.

Learn how to perfect the beloved Asian dessert at home with Mochi. This delicious, colourful book features 22 mochi recipes, from chocolate, passionfruit and sesame to lemon myrtle, matcha-coconut and red bean paste. With a comprehensive, step-by-step guide to making and shaping your own pillowy-soft mochi dough, easy-to-follow recipes for all the fillings imaginable, plus all the basics, this book will leave you never wanting store-bought mochi again!
Author: Fauda-Rôle, Sabrina
Published: Naarm ; Melbourne, [Vic.] : Smith Street Books, 2024.
Published: ©2024.
61 pages : colour illustrations ; 21 cm.

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.6318 FAU - Food & Drink - New item - borrow or reserve (Set: 16 Feb 2024) - Onloan - Due: 26 Apr 2024 - 31111090771070
Success Library - (Cockburn Libraries) - Adult Non Fiction - 641.6318 FAU - Food & Drink - Available - 31111090827260

Air fryer queen / Steph de Sousa.

So you've just bought an air fryer, now what? The Air Fryer Queen is here to help, sharing great foodie inspo and loads of helpful tips on getting the best out of your magic machine. Steph's recipes are super easy to make and packed full of flavour - the whole family will want in on the fun.
Author: de Sousa, Steph
Published: Sydney, NSW : Are Media Books, 2024.
Published: ©2024.
127 pages : colour illustrations ; 28 cm.
2 reserves

Coolbellup Library - (Cockburn Libraries) - Adult Non Fiction - 641.77 DES - New item - borrow or reserve (Set: 18 Apr 2024) - On reserve shelf at Spearwood Library - 31111090854652

The stress-free lunchbox

What to pack the kids for lunch that's quick and easy to put together, but also healthy and so yum they won't leave anything behind? Stress no more with these great ideas for prep and pack lunches. Start with the prep, aiming to get as much done as you can ahead of time - baking, making sandwiches, bliss balls, washing fruit, cutting vegies - then store them in the freezer, pantry and fridge until needed.
Published: Sydney, NSW : Are Media Books, 2024.
Published: ©2024.
163 pages : colour illustrations ; 25 cm.
1 reserve

Success Library - (Cockburn Libraries) - Adult Non Fiction - 641.53 STR - Food & Drink - Onloan - Due: 14 May 2024 - 31111090717735

Cool pasta : reinventing the pasta salad / Tom Jackson ; photography by Patricia Niven.

Pasta salads are the iconic dish for every occasion, hearty, portable, speedy and perfect for any occasion. These 60 recipes bring fun to your kitchen, with interesting textures, flavours, facts and histories alive in each recipe.
Author: Jackson, Tom
Published: London : Hardie Grant Books, 2024.
159 pages : colour illustrations ; 24 cm.

Success Library - (Cockburn Libraries) - Adult Non Fiction - 641.83 JAC - Food & Drink - Available - 31111090970375

The sweet Polish kitchen / Ren Behan.

A collection of traditional and modern Polish baking and dessert recipes including Babkas, cheesecakes, tarts, pastries and all things sweet and celebratory. Ren Behan takes you from everyday baking to Easter celebrations in this comprehensive take on Polish sweet treats, and draws on influences from across central and Eastern Europe. Honey, cinnamon, ginger, vanilla, citrus peel, cherries, sweet whipped cheese with these warming scents and flavours, Ren Behan takes you on a comprehensive tour of Polish sweet treats. With modern twists on classic much-loved recipes and bold, folkloric styling, The Sweet Polish Kitchen is designed to bring the spirit of Polish patissiere to a new audience who appreciate a diasporic narrative and journey through food. Poland's rich, multi-national cafe culture underpins these recipes, which draw on many influences; the first patisseries in Warsaw were opened by Italian and Swiss immigrants, and there are also borrowings from the Austro-Hungarian Empire, Russia, Lithuania and Belarus.
Polish food & cooking
Cookbooks, Recipes
Author: Behan, Ren
Published: Great Britain : Pavilion (HEDS), 2024.
192 p. : Illustrations ; 25 cm.

Coolbellup Library - (Cockburn Libraries) - On Order - On order (Set: 25 Mar 2024)

Good eggs : over 100 cracking ways to cook and elevate eggs / Ed Smith ; photography by Sam A Harris.

A compendium and celebration of eggs. Over 100 recipes and ideas that make eggs the star of the show. Whether you're partial to fried, poached, boiled, baked, scrambled or set, in this definitive book you'll find all the inspiration you need for breakfast, brunch and beyond. From everyday classics to reinventions of old favourites with surprising twists, Good Eggs is a collection of delicious and dependable dishes that will take your eggs to the next level.
Author: Smith, Ed (Food writer)
Published: London : Hardie Grant Quadrille, 2024.
Published: ©2024.
220 pages : colour illustrations ; 26 cm.

Coolbellup Library - (Cockburn Libraries) - On Order - 641.675 SMI - In-process (Set: 18 Apr 2024) - 31111090970391

Praisesong for the kitchen ghosts : stories and recipes from five generations of black country cooks / Crystal Wilkinson ; photographs by Kelly Marshall.

A lyrical culinary journey that explores the hidden stories of Black Appalachians through powerful essays and forty comforting recipes from the Poet Laureate of Kentucky. Years ago, when O. Henry Prize-winning writer Crystal Wilkinson was baking a jam cake, she felt her late grandmother's presence. She soon realized that she was not the only cook in her kitchen; There were an abundance of ancestors stirring, measuring, and braising with her. These are her kitchen ghosts, five generations of Black women who arrived in her region of Appalachia and made a life, a legacy, and a cuisine. Part food memoir, part cookbook, Praisesong for the Kitchen Ghosts weaves fiction with historical records, memories, and interviews to present a unique culinary portrait of Black Appalachians. Forty recipes rooted deep in the past yet full of contemporary flavor are brought to vivid life through stunning photography and beautiful illustrations. You'll find delicious favorites such as Corn Pudding, Chicken and Dumplings, Jam Cake, and Praisesong Biscuits woven into the narrative of Crystal's family, portraying the experience and history of Black Appalachians through their voice, spirit, and foodways. As the keeper of her family's stories and treasured dishes, Crystal shares her inheritance in Praisesong for the Kitchen Ghosts. She found these stories woven into her apron pockets, floating inside the steam of hot mustard greens, and tucked into the sweet scent of clove and cinnamon in her kitchen. Crystal conjures up her ancestors every time she cooks, honoring the mothers who came before her, the land that housed generations of her family, and the untold heritage of Black Appalachia.
Author: Wilkinson, Crystal
First edition.
Published: New York : Clarkson Potter/Publishers, [2024]
Published: ©2024
x, 243 pages : illustrations (chiefly colour), portraits ; 24 cm.
1 reserve

Success Library - (Cockburn Libraries) - On Order - On order (Set: 08 Mar 2024)
Success Library - (Cockburn Libraries) - On Order - 641.5975 WIL - In-process (Set: 24 Apr 2024) - L10302668408

Healthy made simple : delicious, plant-based recipes, ready in 30 minutes or less / Ella Mills

Ella Mills, founder of Deliciously Ella, is back with over 75 brand new recipes devoted to making healthy eating easier. What can you do today that makes life simpler tomorrow? How can you create a healthy, genuinely delicious meal in minutes? She shares vibrant, colourful, speedy, plant-based recipes for breakfast, lunch and dinner that will::Take less than 30 minutes to make - Contain 10 ingredients or fewer -Have no more than 5 steps - Be healthy and packed with goodness -Be delicious and flavourful. There's no denying the challenge or the pressure to continuously look after your wellbeing, carve out time to exercise, manage your stress, cook healthy meals, get enough sleep and make time for your friends, all while juggling life's other many demands! Ella wants to make eating well every day a joy, and in Healthy Made Simple she gives you the tools you need to unlock a healthier life.
Author: Mills, Ella, 1991-
Published: London : Yellow Kite, 2024.
Published: ℗2024
190 pages : colour illustrations ; 25 cm.
1 reserve

Spearwood Library - (Cockburn Libraries) - Adult Non Fiction - 641.56362 MIL - Food & Drink - New item - borrow or reserve (Set: 21 Mar 2024) - Onloan - Due: 16 May 2024 - L10302576392

Vegan Chinese food / Yang Liu ; photographs by Katharina Pinczolits.

Veganise your favourite Chinese dishes at home with Vegan Chinese Food, from the founders of the hugely popular food blog littlericenoodle, Yang Liu and Katharina Pinczolits. Vegan Chinese Food gives flavourful plant-based alternatives to 86 well-loved and diverse Chinese recipes, including sauces, dumplings, noodles and desserts. The book draws upon Yang's experience of wanting to make the dishes from her childhood vegan-friendly, as well as the long history of vegan cooking in China. The recipes use traditional cooking methods and skills to allow you to make vegan versions of dishes such as Kung Pao king oyster mushroom, Zha jiang mian noodles or Hong Kong milk tea. Katharina's photography accompanies every dish, along with helpful tips on how to master techniques or season a wok, and beautiful reflections on food's connection to memory, place, family and cultural representation. Vegan Chinese Food is a book that belongs on any kitchen shelf.
Author: Liu, Yang
Published: Richmond, Victoria : Hardie Grant Books, 2024.
Published: ©2024
223 pages : colour illustrations ; 26 cm.

Success Library - (Cockburn Libraries) - Adult Non Fiction - 641.56362 LIU - Food & Drink - In-process (Set: 24 Apr 2024) - L1030266657X

Budget family food : delicious money-saving meals for all the family / Rebecca Wilson.

Rebecca Wilson shows you how to bring comfort to your table with 80 recipes for nourishing, low-cost meals perfect for all the family. From quick breakfast taquitos and curried potato pasties to satisfy the pickiest of palettes, to moreish mushroom lasagne and decadent chocolate gingerbread cake, choose from 80 recipes packed with exciting flavours that will appeal to everyone at the table from 6 months and over.
Author: Wilson, Rebecca, 1990 or 1991-
Published: London : Dorling Kindersley Limited, 2024.
Published: ©2024
239 pages : colour illustrations ; 23 cm.

Success Library - (Cockburn Libraries) - On Order - On order (Set: 11 Apr 2024)
Success Library - (Cockburn Libraries) - On Order - 641.552 WIL - In-process (Set: 24 Apr 2024) - L10302666782